homemade mashed potatoes
Mashed potatoes are very forgiving and with a good masher hot potatoes and enough butter and salt cooks can accommodate religionists of the fluffy style and partisans of the creamy and dense Be openhanded with salt and butter but stingy with milk which will flatten out the bright earthy potato taste And for everything you need to know to make perfect potatoes visit our. Start by filling a large pot 23 of the way full with cold water.
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I like to leave some of the skin on to really drive the hey guys these homemade cheesy potatoes are made from scratch appearance.
. Roughly peel 3 pounds of russet potatoes.
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